The girls Restaurant and Food Review
Foie gras terrine with Pedro Ximénez jelly Restaurant Review Blog
Foie gras terrine with Pedro Ximénez jelly Restaurant Review Blog
A blog on restaurants, travel & all things nice!
Home
Who's The Girl
Reviews A to Z
Hotels
Contact her
Subscribe
[subscribe2]
RSS
TWITTER
Foie gras terrine with Pedro Ximénez jelly
Posted on Monday, 22nd June 2009
Foie gras terrine with Pedro Ximénez jelly
Other posts you might enjoy
Leave a Comment
Name
*
Mail (will not be published)
*
Website
Δ
Search...
Recent Posts
Want to Be a Food Blogger? Here’s a Few Things to Remember
How To Make Your Trip To Philadelphia Unforgettable
Things to Consider For When You Are Planning Your Meals for the Week
Eating For Energy: Do’s And Don’ts
The Secret Of Good Home Cooking Isn’t Complexity, But Versatility
Categories
[jQuery Categories List orderby=name order=desc ex_sym= (+) con_sym=(-) fx_in=slideDown exclude=503,420]
Below £20
Between £20 and £45
British
Celebrity chefs
Contemporary
Excluded
Food Festivals & Events
French
French in London
Hotels
Italian
Japanese
London
London
Mayfair
Michelin-stars
More than £45
Other locations
Restaurant reviews
Soho
SW1
Travels
UK restaurants
Value for money in London
W1
Ads
Leave a Comment